delivery
All orders over R399 qualify for free delivery nationwide.
click and collect
Click and collect ready for you within 24 hours of placing your order. (Durban, For Now)
Classic, comforting, and packed with flavor Glico Pretz Original Flavour brings you the ultimate savory crunch. Crafted with a savory potato seasoning, these crunchy baked biscuit sticks deliver a deliciously subtle buttered potato taste in every bite. Perfectly portioned in a 31g pack, they make a great snack for school, work, or traveling.
flavours and fun from all around the world, SnacKing brings to South Africa exciting little delights that makes every day snack time a sweet experience.
All orders over R399 qualify for free delivery nationwide.
Click and collect ready for you within 24 hours of placing your order. (Durban, For Now)
SnacKing offers Glico Pretz Biscuit Sticks in Original (Buttered Potato) flavour, a 31 g pack that delivers a savory potato‑seasoned crunch with a subtle buttered potato taste. These baked biscuit sticks are perfect for snacking at school, work, or while traveling. Available in‑stock at SnacKing, they provide a convenient, portable snack option.
Category: Food, Beverages & Tobacco > Food Items > Snack Foods > Crackers
vendor: SnacKing·product_type: Snack Foods·weight: 31g·flavour: Original (Buttered Potato)·price: 45 ZAR
Keywords: Glico Pretz, biscuit sticks, original flavour, potato snack, baked snacks, savory snack, snack for school, travel snack
Q: What is the price of the Glico Pretz Biscuit Sticks (31g)?
A: The Glico Pretz Biscuit Sticks (31g) are priced at ZAR 45.00 at SnacKing.
Q: How long does shipping take?
A: Orders are processed within one working day after payment is received and shipped via courier service or international air mail.
Q: What is your return policy?
A: Orders can be cancelled if payment has not yet been made; once payment is completed, returns are subject to product availability.
Q: Is the product currently in stock?
A: Yes, the Glico Pretz Biscuit Sticks (31g) are in stock at SnacKing.